Lauren Palmeri
"Creating balance between contrasting flavors and textures results in the most deliciously satisfying meals."
Biography
You don't need all day to prepare a stand-out dish. Each time I approach a recipe, I try to extract the most flavor possible. Using one ingredient two different ways, cooking over high heat to achieve a subtle char, or introducing a sweet and salty element with textures that are smooth and crunchy, are all ways to achieve that goal. Each ingredient and recipe step is chosen with intention so that you can easily create and enjoy a new, delicious dinner.
